MapleWood Reserve™

Wood-Fired. Maplewood-Finished. Rare by Craft.

A rare reserve coffee from Bahrain Roastery, crafted over wood fire and finished with the warm aromatic character of maplewood.

MapleWood Reserve™ is an exceptional small-batch coffee created for those who believe extraordinary coffee should be experienced, not simply brewed.

Selected high-grade Arabica beans are carefully roasted over wood fire, then gently finished with maplewood to create a distinctive sensory signature—warm, refined, subtly sweet, and remarkably deep.

The result is a coffee of uncommon character: rich yet elegant, bold yet smooth, with layers of dark caramel, toasted wood, cocoa, and delicate maple sweetness that unfold slowly across the palate.

This is not simply a roasted coffee.

It is coffee transformed by fire, wood, and craft.

WHY MAPLEWOOD RESERVE™

• A distinctive wood-fired roasting and maplewood finishing process
• Crafted in small batches for exceptional consistency and character
• A naturally warm, aromatic profile with refined maplewood influence
• Deep layers of cocoa, Walnut, toasted wood and subtle sweetness
• Designed for premium cafés, luxury hospitality, collectors and discerning coffee lovers
• Roasted in Bahrain for a distinctive regional and international experience
• Limited-release positioning for exclusivity and collectability

THE MAPLEWOOD EXPERIENCE

The first impression is warm and aromatic, followed by rich cocoa and dark caramel.

As the cup develops, toasted wood character emerges, accompanied by a restrained maple-like sweetness. The finish is long, smooth and warming, leaving behind delicate notes of caramelized sugar, cocoa and fragrant wood.

Tasting Notes: Dark Chocolate · Maple Caramel · Toasted Wood · Brown Sugar · Roasted Almond · Gentle Spice

Aroma: Warm · Toasted · Sweet · Woody

Body: Full & Silky

Acidity: Low to Medium

Sweetness: Medium to High

Roast Level: Medium-Dark

Process: Wood-Fired Roast with Maplewood Finish

Finish: Long · Warm · Smooth · Aromatic

A COFFEE MADE FOR THE FIRE

Fire is at the heart of MapleWood Reserve™.

Rather than relying solely on conventional roasting, the coffee is developed through a carefully controlled wood-fired process, allowing heat, time and wood to become part of its character.

The final maplewood finishing stage adds another dimension—an aromatic layer that complements the coffee rather than overpowering it.

The result is a profile that is impossible to achieve through conventional roasting alone.

Fire creates the depth.
Maplewood creates the signature.

CRAFTED FOR EXCEPTIONAL MOMENTS

MapleWood Reserve™ is designed to perform beautifully across multiple brewing experiences.

Best For:

Espresso · Pour Over · V60 · French Press · AeroPress · Cold Brew · Signature Coffee Creations

Its rich body and layered sweetness make it particularly compelling as an espresso and milk-based coffee, while its aromatic wood character reveals additional complexity when brewed as filter coffee.

For creative beverage programs, MapleWood Reserve™ can also become the foundation of a signature house beverage—giving premium cafés and hospitality venues an opportunity to build an experience around the coffee itself.

PERFECT FOR

• Specialty coffee cafés
• Luxury hotels and resorts
• Fine-dining restaurants
• Premium coffee houses
• Private members' clubs
• Exclusive retail collections
• Corporate and VIP gifting
• Coffee collectors and connoisseurs
• Signature